Capsicum & Onion palya

8th Nov, I packed, Capsicum & Onion palya to have with chapathi and this is how I made it.. It's jatpat...

Capsicum & Onion palya:


preparation time 10mins, cooking time 15mins.2 Md Onion -- slice them
2 Md Capsicum -- slice them
2 tbl spn dhaniya
2 tbl spn chilly powderpinch of turmuric
1 tspn jeera
1 tspn lemon juice.
1 tspn ginger garlic paste
2 tbsn oil
salt as required.
corriander to garnish


Procedure:

Take a non stick kadai, add oil. Once the oil is warm, add jeera. Add ginger garlic paste & turmuric. Mix well.
Now add onions, saute it with the above mixture well for a minute. Allow it to become slighly brown. Let it be crunchy.
Add capsicum now and saute it.
Add dhaniya pdr & chilly pdr.
Add salt & mix well for 1min.

Squeeze lemon and keep aside and turn off heat.


Garnish it generously with corriander and serve it with Hot chapathis.